Glycyl-L-Asparagine
[CAS 1999-33-3]

Identification

• Classification: Biochemical >> Amino acids and their derivatives >> Asparagine derivatives
• Name: Glycyl-L-Asparagine
• Synonyms: 4-Amino-2-[(2-Aminoacetyl)Amino]-4-Oxo-Butanoic Acid; 4-Amino-2-[(2-Amino-1-Oxoethyl)Amino]-4-Oxobutanoic Acid; 4-Amino-2-(Glycylamino)-4-Keto-Butyric Acid
• Molecular Formula: C₆H₁₁N₃O₄
• Molecular Weight: 189.17
• CAS Registry Number: 1999-33-3
• EINECS: 217-881-4
• SMILES: C(C(NC(CN)=O)C(O)=O)C(N)=O
• InChI: 1S/C6H11N3O4/c7-2-5(11)9-3(6(12)13)1-4(8)10/h3H,1-2,7H2,(H2,8,10)(H,9,11)(H,12,13)
• InChIKey: FUESBOMYALLFNI-UHFFFAOYSA-N

Properties

• Density: 1.422g/cm³ (Cal.)
• Boiling point: 628.247°C at 760 mmHg (Cal.)
• Flash point: 333.752°C (Cal.)

References

• (1): Rachel S. Dickins, Andrei S. Batsanov, Judith A. K. Howard, David Parker, Horst Puschmann and Stefania Salamano. Structural and NMR investigations of the ternary adducts of twenty α-amino acids and selected dipeptides with a chiral, diaqua–ytterbium complex, Dalton Trans., 2004, 0, 70.